People with a passion
Our single malt is the product of the patience and dedication of our hands-on craftspeople, who won’t settle for anything than the best for Balblair. We are never rushed and never compromised. From the exceptionally long 62 hour fermentation and the 42 hours of extremely slow distillation, it is this measured and thoughtful approach which means we can harness time to create the flavour of our unique new make spirit.
Time is the essence
Our Highland home sits on an ancient Pictish gathering place; giving it an intriguing, mystical feel. The Picts gathered over 3,000 years ago, and like us, they were watched over by the solitary Clach Biorach standing stone which sits next to the distillery to this day. An iconic carved Z Rod marking bears witness to this rich history and is symbolised on each bottle of Balblair.